Thermostatically controlled pellet smokers are usually more accurate than your kitchen oven. So you can leave it running all night and wake up to delicious barbecue without worrying about any temperature flare ups
Given the huge variation in price, it is important to know what you are looking for when purchasing a pellet smoker. Running through a bit of a checklist is certainly a great way to make sure you haven’t missed anything.
Direct grilling option – As more people look for one grill to handle all their grilling and smoking, more pellet grill manufacturers are offering a direct grilling option. On some, you have to remove a part of the diffuser plate to let the flames through. Others, like the Fast Eddy’s PG500 have a permanent dedicated area for direct grilling.
I had hung my hat on the Yoder and had even contacted the factory and a couple of distributors in the DFW area. Then I did my usual, search craigslist and see if anyone is moving and selling their unit. Low and behold a Memphis Pro!!! Story was brand new, bought for a built in and now cannot use it now. Brand new but you may not have a warranty though. Price… wait for it! $1600!!! You got to be kidding! Scam?? Ok well I will contact him. Surprisingly he had it advertised for a few weeks and only had a few contacts but none serious. Ok, I will come look and if you can plug it in and show me the controller works I will take it. Called the factory and they were quite responsive. They said we probably won’t warranty the controller because we don’t know the history but it will depend on the failure. Everything else we will cover. So right before Thanksgiving headed to Dallas and it basically all looked brand new, plugged in and it did everything you could do without burning pellets.
Barbecuing and grilling meats to the perfect temperature, texture and doneness is a skill that is acquired over years and years of practice. There is a lot that goes into making a good BBQ than just good seasoning and fresh meat, and any pit master will agree. There are just so many aspects you have to learn how to control: the temperature, the smoke, the placement, the ratios and so on. But you are lucky that this is new of yesterdays.
The hopper holds 10lbs of pellets, and it only uses a maximum of around 2lbs per hour, so it’s going to last at least 5 hours, which means you can set this going and only have to worry about it half a day later.
Yes, the Camp Chef SmokePro DLX Pellet Grill isn’t completely great. This smoker has a couple of issues with it, like the ash removal system not opening unless you hit it with a hammer every time it’s used. The ash cup doesn’t catch all the ash either, with more of the ash ending up within the smoker. You might need to vacuum this machine to get rid of the ash.
Is the size of the pellet smoker fit for the selected cooking area? This is a question everyone should have in mind when selecting the best pellet smoker. They comes in different sizes. Big and small. Getting a big pellet grill that is bigger for the set cooking area will inconvenience the buyer. On the other side getting a smaller pellet smoker that is less fit for selected space will make it look unfit.
Have a big family? Get a grill with a huge cooking surface to fit a lot of meat. A big pellet hopper would be useful so that you don’t worry about running out of pellets within few hours. Your pellet smoker will be automated, and you’ll have time for your guests instead of controlling the temperature or fuel level all the time.
The best thing about pellet smokers is that unless you’re buying the absolute cheapest models, there are no bad choices. In this list for under $500, you’ll find pellet smokers and grills perfectly suited for dropping a few burgers at home use like the Traeger Junior Elite, for throwing in the back of the van and using anywhere like the Green Mountain Davey Crockett, or for cooking whole turkeys when you have ten people round on Thanksgiving, like the Camp Chef Smokepro.
If you can move up from there cost wise, I’d go with the Yoder pellet smoker. While the Rec Tec looks like a beast, the YS640 absolutely IS one. Weighing in at 315 lbs and boasting solid control components and features, you won’t ever need another pellet smoker in your life unless you just want another one.
The 15 x 20 inch cooking area give you a generous 292 square inches of cooking space, and its digital thermometer lets you accurately control the temperature of the unit. The unit uses convection technology to make sure that air circulates around your food at all times; you never have to worry about hot or cold spots with this unit.
Pellet grills are versatile. You can barbecue, smoke, roast, grill (sort of—more on that below), and even bake or braise in a pellet grill. At BBQ University, we have used them to cook everything from crisp chicken wings to braised short ribs to smoked pork chile verde and crème brulee.
I do have a question for you that i didn’t already find answered… How important do you feel a pellet release option is for a pellet fed BBQ? I have only found 3 models that have it; Traeger, Cabela’s Pellet Grill, and Camp Chef. It seems to me that this would almost be a must to make things easier to clean up when done smoking. What are your thoughts on the pellet release, and then your thoughts on these 3 pellet grills.
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Costly – If you are watchful for occasional barbecuing, this is a costly alternative. Yet, considering that it will keep going for a considerable length of time and you won’t need to stress over much maintenance, this will turn out to be a decent interest over the long haul.
The advantages of this pellet smoker allow to put it first on my list. It’s a smoker that is medium tier in terms of price. It is not too expensive, and it’s not one of the cheapest ones, either. Still, it has plenty of solutions that allow it to stand out as number one among dozens of other pellet smokers.
It is almost as we have forgotten how to live life the way it should be lived. We no longer have the time to sit back on a summer’s day, and appreciate the show that nature has put up for us. Now-a-days we are so committed to our work, responsibilities and duties towards the external that we often forget that we have our very first priority neglected: happiness. We are so engaged in our daily 9 to 5 routines that we have actually began to take it as a way of living while it slowly drains and strains us away over time.
Cutting edge temperature Control – It achieves high temperature, looks after it, and the smoke achieves each side of the cooking zone. There are littler temperature increases so you can even heat on this thing.
Its warming rack gives you an additional cooking or heating space in addition to the primary cooking area. The cooking height of 32.5 inches allows you to cook a variety of meats and foods, and makes full utilization of its large area. It can work in temperatures from 160F to 400F, which gives you a large range of cuisines and dishes to cook. Cleaning this smoker is easy due to the removable ash can and the grease drain system that collect the waste automatically.
The components of your pellet grill that matter the most are the fire pot, flame deflector, drip pan and grates. If these components are made of marine grade stainless steel, you have a cooker that will last you a lifetime.
Pellet grills are versatile. You can barbecue, smoke, roast, grill (sort of–more on that below), and even bake or braise in a pellet grill. At BBQ University, we have used them to cook everything from crisp chicken wings to braised short ribs to smoked pork chile verde and crème brulee.
Deciding what type of grill to purchase can be a big decision so once you understand about the best pellet grill options, you will be closer to choosing the right selection for your home. The best pellet grills are generally a large investment, so it is important to know all the facts to make sure the grill you purchase is the right pellet grill for you.
The “30” BBQ grill gives the added space for a large family or the person who takes barbequing very seriously.This grill allows for plenty of room for the main and course and side dishes to be cooked at the same time.Smokin Brothers “30”
However, in terms of affordability, it’s only natural that the Traeger TFB29LZA would have the edge. As the innovator of pellet smoking or grilling, Traeger knows how to lower its production costs since it invented pellet grills in the first place. Its economically smaller grills naturally require constant refilling since they have smaller hoppers in turn.
Because of its Smart Smoke Technology, you can set this grill up and just forget about it and your food will cook well. Assuming that you don’t need to turn your food, you can guarantee that it will cook right because this grill has automated electric feed system that maintains cooking temp up to 450 degrees Fahrenheit.
With a REC TEC Wood Pellet Grill on your deck, indoor cooking can become the exception and not the rule. With the ability to easily cook foods to standards that exceed anything you can find in a restaurant, you’ll find yourself staying home and cooking more because restaurant food simply doesn’t measure up to REC TEC’s standards of flavor.